1922 Flint Hill Road

Coopersburg, PA 18036

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©2018 Flint Hill Farm Educational Center

This price is for one person.  The class covers basic concepts of culture, types of milks, coagulation, use of different press option.  Each person takes home a piece of finished cheddar and the mozzarella they make during that day.  Each participant also receives a resource paper where they can access additional educational material, cultures and rennet

AM/PM MOZZARELLA & CHEDDAR CHEESEMAKING COURSE gift certificate

$80.00Price

    Contact: Kathleen Fields